Mürver Restaurant'e Hoşgeldiniz
Mürver, İstanbul’s first live fire restaurant, opened its doors in 2017. We have been using the best produce we can find and of course mostly local and seasonal ingredients since day one. We dry age our meat and fish. We make ingredients in-house wherever we can like our sucuk, cured beef and pickles.
Turizm & Konaklama
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